Inspired by the classic Scandinavian combo of fragrant dill, zesty lemon and salt-cured salmon, this fresh and herbal all-natural blend is perfect for brightening grilled fish – and tastes just as good with chicken, potatoes and even scrambled eggs. Try it mixed into sour cream OR yogurt for a satisfyingly creamy vegetable dip you can feel good about serving the kids. 

70 g

Sustainable packaging: Tubes are made from wood pulp, are BPA-free and printed with vegetable-based ink (soybeans). The bags inside the tubes are fully compostable. 

About Kanel
Based in Montreal, Kanel was founded by two food and wellness-loving young mamas with a serious entrepreneurial streak. Our thoughtfully sourced gourmet blends are free from artificial ingredients, and certified organic where possible. Combining surprising ingredients from around the world, our spices are blended to order in small batches to bring you the most exciting and creative flavour profiles we can dream up. Sustainability is a priority, from compostable bags and recyclable packaging to our cashless retail spaces.